Property:White crystalline granule or powder with strong acidic taste.
Residue on ignition
Specific rotation [a] 25D
- 25kg net in Kraft/Plastic Bag lined with PE bag.
- Drinks (including lactobacillus drinks, milk drinks, carbonated drinks, cola), frozen foods (including sherbet and ice cream), processed foods (including wine and mayonnaise). It is used as color-keeper and antiseptic of juice. It is also used as emulsion stabilizer of egg yolk. DL-Malic acid also can be used as pharmaceutical intermediate, cosmetic, rinse, metal cleaner, buffering agent, retarder in textile industry, fluorescent whitening.